Hello. Happy New Year. I took a, much needed, break from the blahg (he he). I’m back! Let’s pretend I never left, shall we?
It is Summer and that means sometimes it is too hot to make warm meals (for lunch and breakfast). Summer also means lots of DELICIOUS FRUIT!! I could easily become a Fruitarian (that’s a real thing) in Summer but… nah.
Instead of making oats or frying eggs (for breakfast), make smoothies. It is quick, easy and delicious.
Mango (Breakfast) Smoothie
- banana (preferably *frozen)
- plain yoghurt
What do I do with the ingredients?
- Soak oats in water. I do this to make the smoothie smoother (not necessary if you have a good blender. I don’t ha ha ha)
- Chuck everything in the blender and blend.
- You may need to add a little bit of water if it’s too “thick”.
- Taste heaven 🙂
Don’t waste the season of yummy fruit. Try it and let me know what you think. You can also have it for lunch (if you want).
*I freeze the banana to make the smoothie cold. And bananas go off so quickly. Always better to freeze them for smoothies, if you’ve bought too many.